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Today Menu on MasalaTv - 16th March 2017


Today Menu on MasalaTv - 16th March 2017

Evening with Shireen on Masala Tv -Thin Crust Four Season Pizza Recipe - 16th March 2017



Evening with Shireen on Masala Tv -Thin Crust Four Season Pizza Recipe - 16th March 2017



Mehboob's Kitchen on Masala Tv -Beef and Chili Dry Recipe - 16th March 2017



Mehboob's Kitchen on Masala Tv -Beef and Chili Dry Recipe - 16th March 2017



Mehboob's Kitchen on Masala Tv -Seekh Kabab short Recipe - 16th March 2017



Mehboob's Kitchen on Masala Tv -Seekh Kabab short Recipe - 16th March 2017



Zakir's Kitchen - Dawn News - 16th March 2017



Zakir's Kitchen - Dawn News - 16th March 2017



Daawat-e-Rahat on Abb Takk News - Episode 24 (Chocolate Cake Mix) - 16th March 2017



Daawat-e-Rahat on Abb Takk News - Episode 24 (Chocolate Cake Mix) - 16th March 2017



Handi with Zubeda Tariq -on Masala TV - BBQ Sauce Pasta Salad Recipe - 16th March 2017

BBQ Sauce Pasta Salad Recipe



Handi with Zubeda Tariq -on Masala TV - BBQ Sauce Pasta Salad Recipe - 16th March 2017



Flame On Hai by Chef Basim Akhund - on Masala Tv -One-Pot Chicken Noodles Recipe - 16th March 2017



Flame On Hai by Chef Basim Akhund - on Masala Tv -One-Pot Chicken Noodles Recipe - 16th March 2017



Tarka with Chef Rida Aftab -on Masala Tv -Seekh Kabab Recipe- 16th March 2017


Seekh Kabab Recipe



Tarka with Chef Rida Aftab -on Masala Tv -Seekh Kabab Recipe- 16th March 2017



Food Diaries by Chef Zarnak Sidhwa -on Masala Tv -Choc-Coated Shortbread Recipe - 16th March 2017


Choc-Coated Shortbread Recipe



Food Diaries by Chef Zarnak Sidhwa -on Masala Tv -Choc-Coated Shortbread Recipe - 16th March 2017



Chicken Biscuit



Ingredients
All Purpose Flour 200 grams
Semolina 100 grams
Boiled Chicken 200 grams
Garlic Cloves 2-3
Baking Powder 1 tsp
Eggs 2-3
Butter 250 grams
Method
Take 200 grams of chicken add 2-3 garlic cloves boiled together and shred the chicken. Take a mixing bowl add 2-3 eggs, 100 grams of semolina, 200 grams of all purpose flour, 250 grams of butter and 1 tsp of baking powder mix it well and make a dough. Now make small balls and fill the stuffing in the center and shape it like biscuit. Now take oven tray grease it with butter and place the biscuits into the tray and bake it for 8-10 minutes on 200 C. At last take it out in a serving platter and serve it.

Brain Masala



Ingredients
1 Cow or 4 goat brain
½ Teaspoon turmeric (Haldi) powder
¾ Teaspoon salt
1 Medium sized onion sliced
3 Tablespoon oil
½ Teaspoon chili (Lal Mirch) powder
½ Teaspoon garlic (Lehsan) paste
½ Teaspoon ginger (Adrak) paste
2 Tablespoon yogurt
½ Teaspoon garam masala powder
4 Tablespoon Chopped fresh coriander (Dhaniya) leaves and slices of ginger (Adrak) for garnish
Directions:
First boil the Brain with ½ tsp of salt and 1/8 tsp of Turmeric (Haldi) till it becomes firm. Drain, clean, de-vein and cut into coarse pieces.
In a pot take the oil and sauté the onion till light brown.
Add the remaining ¼ tsp. salt, chili powder, Turmeric (Haldi), Ginger (Adrak) paste, Garlic (Lehsan) paste and yogurt and mix well.
Add the Brain pieces, cover and cook on medium heat till it are cooked and the oil rises above the spices. Sprinkle garam masala powder.
Garnish with fresh chopped Coriander (Dhaniya) leaves and Ginger (Adrak).

Today Menu on MasalaTv - 15th March 2017


Today Menu on MasalaTv - 15th March 2017

Evening with Shireen on Masala Tv - Fish in Red Sauce Recipe - 15th March 2017



Evening with Shireen on Masala Tv - Fish in Red Sauce Recipe - 15th March 2017



Mehboob's Kitchen on Masala Tv - Mandi Recipe - 15th March 2017



Mehboob's Kitchen on Masala Tv -Mandi Recipe - 15th March 2017



Daawat-e-Rahat on Abb Takk News - Episode 23 (Lazeez Dahi Pasanday) - 15th March 2017



Daawat-e-Rahat on Abb Takk News - Episode 23 (Lazeez Dahi Pasanday) - 15th March 2017




Zakir's Kitchen - Dawn News - 15th March 2017



Zakir's Kitchen - Dawn News - 15th March 2017



Handi with Zubeda Tariq -on Masala TV -Chicken Karelay Recipe - 15th March 2017

Chicken Karelay Recipe



Handi with Zubeda Tariq -on Masala TV -Chicken Karelay Recipe - 15th March 2017



Flame On Hai by Chef Basim Akhund - on Masala Tv - Spicy Tomato Chicken Recipe - 15th March 2017



Flame On Hai by Chef Basim Akhund - on Masala Tv -Spicy Tomato Chicken Recipe - 15th March 2017



Tarka with Chef Rida Aftab -on Masala Tv -Garlic Fish with Basil Sauce Recipe- 15th March 2017


Garlic Fish with Basil Sauce Recipe



Tarka with Chef Rida Aftab -on Masala Tv -Garlic Fish with Basil Sauce Recipe- 15th March 2017



Food Diaries by Chef Zarnak Sidhwa -on Masala Tv -Gobi Aalu Recipe - 15th March 2017


Gobi Aalu Recipe



Food Diaries by Chef Zarnak Sidhwa -on Masala Tv -Gobi Aalu Recipe - 15th March 2017



PALAK KA RAITA



INGREDIENTS
Yogurt 250g
Spinach 10 leaves
Milk ½ cup
Green Chili Paste 1 tsp
Black Pepper ½ tsp
Salt ½ tsp
Oil for frying
METHOD
In 250g yogurt, add ½ cup milk, ½ tsp salt, ½ tsp black pepper and 1 tsp green chili paste and beat it. Now add 10 spinach leaves, dry them out and fry them in heated oil. When they become crispy, then take them out and crush it and put them in the raita. Palak raita is ready.

Today Menu on MasalaTv - 14th March 2017


Today Menu on MasalaTv - 14th March 2017

Evening with Shireen on Masala Tv -Butter Scotch Cake Recipe - 14th March 2017



Evening with Shireen on Masala Tv -Butter Scotch Cake Recipe - 14th March 2017



Mehboob's Kitchen on Masala Tv - Deep Fried Beef Steak Recipe - 14th March 2017



Mehboob's Kitchen on Masala Tv -Deep Fried Beef Steak Recipe - 14th March 2017



Zakir's Kitchen - Dawn News - 14th March 2017



Zakir's Kitchen - Dawn News - 14th March 2017



Daawat-e-Rahat on Abb Takk News - Episode 22 (Beef Pepper Steak) - 14th March 2017



Daawat-e-Rahat on Abb Takk News - Episode 22 (Beef Pepper Steak) - 14th March 2017




Handi with Zubeda Tariq -on Masala TV -Hyderabadi Aalo Mutton Recipe - 14th March 2017

Hyderabadi Aalo Mutton Recipe



Handi with Zubeda Tariq -on Masala TV -Hyderabadi Aalo Mutton Recipe - 14th March 2017



Flame On Hai by Chef Basim Akhund - on Masala Tv -Oat Crusted Chicken Recipe - 14th March 2017



Flame On Hai by Chef Basim Akhund - on Masala Tv -Oat Crusted Chicken Recipe - 14th March 2017



Tarka with Chef Rida Aftab -on Masala Tv -Chicken Steak Recipe- 14th March 2017


Chicken Steak Recipe



Tarka with Chef Rida Aftab -on Masala Tv -Chicken Steak Recipe- 14th March 2017




Food Diaries by Chef Zarnak Sidhwa -on Masala Tv - Chicken Kabsa Recipe - 14th March 2017


Chicken Kabsa Recipe



Food Diaries by Chef Zarnak Sidhwa -on Masala Tv -Chicken Kabsa Recipe - 14th March 2017



Keep Your Diabetes Under Control


Keep Your Diabetes Under Control



 
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