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Today Menu 8th December 2016-on MasalaTv


Today Menu 8th December 2016-on MasalaTv

Daawat-e-Mehboob - Episode 258 - Namak Mandi Karahi & Kan Dahri Nan Recipe - 8th December 2016



Daawat-e-Mehboob - Episode 258-Namak Mandi Karahi & Kan Dahri Nan Recipe - 8th December 2016



Watch Previous Episodes Click Here

Tip of The Day


Tip of The Day

Ice Cream Soda Sharbat



Ingredients
Milk 1 kg
Condensed milk 4 tbsp
Ice cream syrup 4 tbsp
Cream 1 cup
Cardamom powder 1/2 tsp
Pista ice cream 1 cup
China grass powder 1 tbsp dissolved in 1 cup water and set
Almonds and pistachio sliced 4 tbsp
Cooking Instructions
In a blender put ice cream, cream, milk, condensed milk, ice cream syrup, blend for 30 seconds.
Remove in a serving jug add almonds and pistachio sliced, china grass cubes, cut in fine cubes,
Serve chilled.

Oatmeal Breakfast Bars



Ingredients
1/2 cup Orange Juice(warmed)
1/3 cup each chopped dried raisins and dried cranberries
2/3 cup butter(softened)
3/4 cup brown sugar
1 egg
1 1/4 cups all-purpose flour
1 1/2 cups Large Flake Oats
1/2 tsp each baking powder and baking soda
1/4 tsp salt
1 cup chopped walnuts(almonds)
Method
Preheat oven to 350°F . Line 13- x 9-inch baking try with parchment paper. Soak raisins and cranberries in warm orange juice for about 10 minutes or until softened. Strain and reserve juice.
Meanwhile, beat together butter, brown sugar, reserved orange juice and egg. Stir together flour, oats, baking powder, baking soda and salt. Stir in raisins,cranberries and walnuts, stir into butter mixture.
Spread evenly in prepared tray.Bake for 25 to 30 minutes or until firm; let cool in tray for 1 hour. Cut into bars; let cool completely.
Store in airtight container for few days & Enjoy your breakfast!

Hyderabadi Fried Fish



Ingredients
Fish fillet 300 gm
Crushed cumin seeds 1 tsp
Poppy seeds 1 tsp
Fenugreek seeds crushed 1 tsp
Sesame seeds 1 tbsp
Onion chopped 1
Ginger garlic paste 1 tbsp
Turmeric ½ tsp
Chili powder 1 tsp
Coriander powder 1 tbsp
Gram flour 2 tbsp
Lemon juice 1 tbsp
Salt to taste
Oil for fry
Cooking Instructions
Dry roast 1 tsp cumin seeds, 1 tsp poppy seeds, 1 tsp crushed fenugreek seeds and 1 tsp sesame seeds. Now grind the roasted seeds finely and remove in a bowl.
Heat a little oil in the same pan, add in 1 chopped onion and sauté for a while.
In a bowl marinate fish fillets with ground seeds mixture, sauté onion, 1 tbsp ginger paste, ½ tsp turmeric, 1 tsp chili powder, 1 tbsp coriander powder, 1 tbsp lemon juice, salt to taste and 2 tbsp gram flour.
Also add 1 – 2 tbsp water if needed.Heat a little oil in a frying pan, shallow fry the marinated fish till golden brown.Dish it out, serve hot

Today Menu 7th December 2016-on MasalaTv


Today Menu 7th December 2016-on MasalaTv

Masala Morning Shireen Anwar -on Masala Tv - Sesame Szechwan Beef Recipe - 7th December 2016


Sesame Szechwan Beef Recipe



Masala Morning Shireen Anwar -on Masala Tv -Sesame Szechwan Beef Recipe - 7th December 2016



Zakir's Kitchen - Dawn News - 7th December 2016



Zakir's Kitchen - Dawn News - 7th December 2016



Dawat with Gulzar Hussain - on Masala Tv Show - Teriyaki Fish Recipe -7th December 2016



Dawat with Gulzar Hussain - on Masala Tv Show -Teriyaki Fish Recipe -7th December 2016



Daawat-e-Mehboob - Episode 257 - Chicken Karahi Gosht & Hari Mirch or Lehsan ka Instant Achar Recipe - 7th December 2016



Daawat-e-Mehboob - Episode 257 -Chicken Karahi Gosht & Hari Mirch or Lehsan ka Instant Achar Recipe - 7th December 2016



Watch Previous Episodes Click Here

Tip of The Day


Tip of The Day

Crêpes Rolls



Ingredients
1 cup all per-pose flour
1 1/2 cups milk
1 egg
1 tsp oil
1 tsp sugar
1/4 tsp salt
Filling
Nutella
Banana
Or
Fill with your favorite filling.
Like any flavor fruit jam, sweetened fresh peaches, cream cheese and pineapple,berries and maple syrup ect.
Method
Combine flour, milk, egg, and oil.
Add sugar and salt.
Heat a lightly greased skillet; remove from heat.
Spoon in 2-3 Tbsp batter; lift and tilt skillet to spread evenly.
Return to heat; light brown on one side only.
Remove from the pan.
Repeat with remaining better.
Spread Nutella on each crepe put banana on top then roll it. Cut from middle. Serve in breakfast & Enjoy!!

Potato Scotch Eggs



Ingredients
6 boiled potato (mixture)
6 small eggs (boiled)
1 extra large egg (beaten)
1 cup breadcrumbs
2 tbsp diced green coriander
Salt and paper to taste
Method
First mix the salt and paper in potato mixture.
Divide the potato mixture into six and make a cover round each hard boiled egg.
Coat with beaten egg, then roll in the breadcrumbs.
Heat the oil in a deep frying pan and cook each egg for about 3-4 minutes.
Drain well on towel paper.cut from middle and serve for snake & Enjoy!

Pizza scrolls



Ingredients
2 cups self-raising flour
30g butter, chopped
3/4 cup milk
1/2 cup tomato pasta sauce
1 cup grated tasty cheese
225g can pineapple pieces, drained
Select all ingredients
Method
Step 1
Preheat oven to 200C or 180C fan-forced. Line a large tray with non-stick baking paper.
Step 2
Sift flour into a large bowl. Add butter and rub in with your fingertips until evenly combined. Make a well in the centre of flour mixture and pour in the milk. Mix in with a flat-bladed knife until mixture is moist and starts to clump together. Gather the dough into a ball and turn out onto a lightly floured surface. Press dough into a roughly rectangular shape. Using a rolling pin, roll dough out to a 35cm x 25cm rectangle. Spread pasta sauce over the dough leaving a 3cm space along the two long edges. Sprinkle cheese, ham and pineapple over sauce.
Step 3
Starting from a long side, roll into a log. Cut into 12 slices. Place onto tray, cut side up and with ends turned inwards so they don't unroll while cooking. Bake for 25 minutes until risen and golden brown.

Today Menu 6th December 2016-on MasalaTv


Today Menu 6th December 2016-on MasalaTv

Masala Morning Shireen Anwar -on Masala Tv -Condensed Milk Macaroons Recipe - 6th December 2016


Condensed Milk Macaroons Recipe



Masala Morning Shireen Anwar -on Masala Tv -Condensed Milk Macaroons Recipe - 6th December 2016



Zakir's Kitchen - Dawn News - 6th December 2016



Zakir's Kitchen - Dawn News - 6th December 2016



Daawat-e-Mehboob - Episode 256 -Fish fry, Coleslaw, Mirch aur Lehsun ki Chatni Recipe - 6th December 2016



Daawat-e-Mehboob - Episode 256 -Fish fry, Coleslaw, Mirch aur Lehsun ki Chatni Recipe - 6th December 2016



Watch Previous Episodes Click Here

Handi with Zubeda Tariq -on Masala TV - Hara Masala Machli Karhai Recipe - 6th December 2016

Hara Masala Machli Karhai Recipe



Handi with Zubeda Tariq -on Masala TV -Hara Masala Machli Karhai Recipe - 6th December 2016



Dawat with Gulzar Hussain - on Masala Tv Show - Beef Slice Pizza Recipe -6th December 2016



Dawat with Gulzar Hussain - on Masala Tv Show -Beef Slice Pizza Recipe -6th December 2016



Tip of The Day


Tip of The Day

BUTTER CRUNCH



INGREDIENTS
1 сuр buttеr
1 cup ѕugаr
2 tbѕр wаtеr
1 tbѕр light corn ѕуruр
¾ cup finely сhорреd nutѕ
6 oz semisweet chocolate рiесеѕ
2 tbѕр milk
1 tbsp butter
PROCEDURE
1. At firѕt рrераrе саrаmеl ѕуruр for thе сrunсh, for thаt melt buttеr in a saucepan over lоw heat and then mеlt ѕugаr with thе mеltеd buttеr. Stir соntinuоuѕlу ѕо thаt ѕugаr wоuld nоt burn аnd stick tо thе раn.
2. Whеn ѕugаr dissolve соmрlеtеlу аdd wаtеr аnd corn syrup in the саrаmеl ѕаuсе.
3. When bubbles ѕtаrtѕ tо соmе then drop ѕmаll amount оf syrup in water if it ѕрrеаd in water like thrеаdѕ аnd become hаrd after a whilе thеn rеmоvе thе раn frоm heat and fоld it with chopped nutѕ immediately.
4. Sрrеаd thе mixturе оntо the grеаѕеd baking раn or wаx paper and lеt it сооl until it sets perfectly.
5. Mеаnwhilе melt сhосоlаtе with buttеr аnd milk over hоt water and when сrunсh iѕ set ѕрrеаd hаlf of thе melted сhосоlаtе оvеr thе сrunсh. Lеt it ѕtаnd аѕ it iѕ until chocolate sets оvеr thе сrunсh.
6. Then turn the оthеr ѕidе аnd pour remaining сhосоlаtе over the сrunсh let it bесоmеѕ firm аnd thеn сut into bar shape

HARA PYAAZ PAKORA



Ingrеdiеntѕ
Spring Onion/Hara Pуааz – 1 Medium Bunсh or сhорреd 2 Cuрѕ hеареd
Bеѕаn/Chiсkреаѕ Flour – 3/4 Cuр
Green Chilli – 2-3 оr to taste
Minсhеd Ginger – 1/2 tѕр
Chорреd Coriander Lеаvеѕ/Dhаniуа – 3 tbѕр
Lemon Juice – 1 tbѕр
Rеd Chili Pоwdеr – 1/2 tѕр
Turmеriс Pоwdеr – 1/4 tsp
Rоаѕtеd Cumin Pоwdеr – 1/2 tѕр [орtiоnаl]
Salt – Tо Tаѕtе
Wаtеr – 1/4 Cuр оr аѕ rеԛuirеd
Oil – Fоr Dеер Frуing
Mеthоd
1. Rinѕе wеll ѕрring onion сut the rооt оut аnd chop both раrt and grееn раrtѕ.
2. Finеlу сhор green сhilli, соriаndеr lеаvеѕ аnd mince оr grаtе gingеr.
3. In a wide bowl аdd сhорреd spring onion, сhili, ginger, соriаndеr leaves, lеmоn juiсе, salt, red сhilli powder, turmеriс powder, сumin роwdеr, bеѕаn mix and kеер aside for 5 minutеѕ, thiѕ iѕ tо mаkе onion rеlеаѕе wаtеr.
4. Sрrinklе wаtеr 1-2 tbѕр аt a timе аnd mix, kеер аdding 1 tbsp water tо mix wеll, the bаttеr should nоt bе vеrу thick or lооѕе.
5. Hеаt oil fоr frying and drор ѕрооnful of batter оr mеdium pakoda ѕizе frоm hаnd in hot оil 5-6 in a bаtсh аnd frу in mеdium flame until gоldеn brоwn all sides, drain in kitсhеn tissue аnd rереаt same for rеѕt оf bаttеr.

CHOCOLATE SANDWICH



INGREDIENTS
8 slices of bread
Butter or ghee as needed
Pinch of cinnamon for each sandwich (optional)
nutella
nuts
METHOD
Trim the edges of the bread.
Butter them on one side, outer side.
Heat the bread on a pan on the inner side first, when they are hot enough, flip them to the buttered side and lower the flame, spread nutella, pinch of cinnamon powder and then the nuts, cover it with the other slice with the buttered side on top.
Toast on both the sides, till crusty and golden.Press the sandwich of top with a wooden spoon.

Today Menu 5th December 2016-on MasalaTv


Today Menu 5th December 2016-on MasalaTv

Masala Morning Shireen Anwar -on Masala Tv - Cucumber Lassi Recipe - 5th December 2016


Cucumber Lassi Recipe



Masala Morning Shireen Anwar -on Masala Tv -Cucumber Lassi Recipe - 5th December 2016



Zakir's Kitchen - Dawn News -5th December 2016



Zakir's Kitchen - Dawn News -5th December 2016



Daawat-e-Mehboob - Episode 255 - Pau Bhaji With egg & Talhar Mirch With Lehsan Ki Chatni Recipe -5th December 2016



Daawat-e-Mehboob - Episode 255-Pau Bhaji With egg & Talhar Mirch With Lehsan Ki Chatni Recipe - 5th December 2016



Watch Previous Episodes Click Here

Thousands Of Women Are Using This Homemade Cream To Look 10 Years Younger Overnight



Homemade Facial Mask – RECIPE:
As we said, this homemade mask is amazing. It’s loaded with antioxidants and it will hydrate your skin. It will also help you get rid of the dark circles and acne. This homemade facial mask is very simple and easy to make. You just have to follow the simple instructions. Here’s what you need to do:
You will need the following ingredients
1 cup of water
1 tbs. of honey
3 tbs. of rice
1 tbs. of milk
Directions
As we mentioned before, this homemade cream is very simple and easy to make – first, you need to put 3 tbs. of rice in a bowl and pour 1 cup of water over it. Bring it to boil and let it simmer for 3 minutes. After that, you need to remove it from heat, let it cool and strain the mixture. You need to store the mixture in a glass container. Then, you need to take the boiled rice, add 1 tbs. of honey and 1 tbs. of warm milk. Mix these ingredients, until you make a paste out of it. How to use it – you need to wash your face with clean water. Apply this homemade facial mask on your face and massage it gently – with circular movements. Leave it on for 15 minutes and then, you need to wash it off with warm water. You should use this mask once a week. You will be amazed by the results. This homemade facial mask will hydrate your skin and you will look 10 years younger overnight. We really hope you find this article helpful and don’t forget to share it with your friends and family. Thank You and have a good one!

Tip of The Day


Tip of The Day

White Cake Frosting



Ingredients
1/2 cup shortening
1/4 teaspoon salt
1/2 teaspoon vanilla extract
4 tablespoons warm water
1 (16 ounce) package confectioners' sugar

Directions
In a large bowl, combine shortening, salt, vanilla, water and confectioners' sugar. Beat until light and fluffy.

Mediterranean Bread



Ingredients for bread dough
Wheat Flour 2 cups
White Flour 2 cups
Instant Yeast 3 tsp
Warm Water 1½ cup
Brown Sugar 3 tbsp
Salt 1 tsp
Oil ¼ cup
Ingredients for filling
Parmesan Cheese ½ cup
Cream Cheese 4 oz
Dill (chopped) 2 tbsp
Coriander Leaves (chopped) 2 tbsp
Spring Onion (finely chopped) ½ cup
Capsicum (finely chopped) 2 tbsp
Olives (finely chopped) 2 tbsp
Garlic (crushed) 1 tsp
Oil for brushing
Egg 1
Sesame Seeds 2 tbsp
Method
Mix all the ingredients of dough together in a bowl and knead very well until dough is very smooth and elastic about 10 mins. Turn the dough in to a oiled bowl cover and leave it in a warm place until doubled. In another bowl mix all the filling ingredients except sesame seeds. Once the dough has doubled in size punch down and sprinkle flour on a table thenroll the dough in to a rectangularsprinkling additional flour. Cut the dough into half into 2 rectangles for each dough rectangle spoon the prepared filling in a narrow vertical strip. Using a knife cut the dough into 4 or 5 strips on both side of the filling. Starting from the top alternately cross the opposite left and right strips over each other until the bread is braided. Tuck in the ends. Place loaves on a greased baking sheet cover with a towel or tray leave to rise for 30 to 40 mins. Brush with beaten egg sprinkle with sesame seeds bake in a pre heated oven on 180 C for 20 mins.
 
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